Blueprint Rantai Dingin ID FOOD Mega Kuningan

Penulis

  • Elan Pramudiansyah Universitas Ciputra

DOI:

https://doi.org/10.31253/pe.v22i3.3117

Kata Kunci:

Cold Chain, Operational Cooperation, Standard Operating Procedures

Abstrak

ID FOOD's cold chain blueprint to ensure operational success and product safety so that the company can optimize the cold chain in the form of cold warehouse infrastructure to meet market needs and ensure quality products reach customers safely in order to fulfill Brazilian beef import infrastructure requirements from the National Food Agency, where the research was carried out through an exploratory case study of the ID FOOD cold warehouse located on Jl. Denpasar Raya Kav DIII Mega Kuningan South Jakarta using qualitative methods using document collection, in-depth interviews and observations in collecting primary and secondary data to obtain information as a basis for determining alternative options for cold warehouse operation cooperation in the absence of budget allocations for repairs or procurement of new equipment which will be reactivated after experiencing damage for the last 10 years and standard operational procedures in the process of handling frozen products and maintaining cold warehouses.

Unduhan

Data unduhan belum tersedia.

Diterbitkan

2024-09-17

Cara Mengutip

Pramudiansyah, E. (2024). Blueprint Rantai Dingin ID FOOD Mega Kuningan. Primanomics : Jurnal Ekonomi & Bisnis, 22(3), 78–89. https://doi.org/10.31253/pe.v22i3.3117